Another month down and another month of serving great food to our customers! Here are a couple of great reviews our customers left us in the past month:
“We were looking for some authentic Italian food and we were not disappointed. We arrived early and sat at the bar. A friendly bartender provided my husband & I will some tasty drinks. I had an espresso martini which was excellent–I later discovered was voted the best martini in Boston. She also told us we could have the pasta as half orders–this worked out perfect for us because we were not too hungry and knew we wanted to get pastries at Modern Pastries two doors down afterwards. I got the pasta special which was so good. My husband gnocchi and fresh mushrooms on the side. He said those mushrooms were excellent. Great experience.”
“Our hotel recommended. I was not disappointed. The gnocchetti was delicious, and the pumpkin pasta just as good. Great service. A little loud but that’s my only gripe.”
“Waiter was very knowledgeable and helped us select our meals. Highly recommend. It was very busy on a weeknight so it’s best to make a reservation.”
“This was my first visit to Bricco but definitely will not be my last. I was surprised how busy the place was on an early Tuesday evening, but my guest and I were seated immediately upstairs. My beverage was my Tito’s Martini with their specially stuffed olives. We started with an appetizer of their octopus which was outstanding!! We couldn’t believe how tender and delicious it was. For dinner I had the Risotto Special followed by their bread pudding – Holy Cow I could not believe how delicious everything was.
Our server was pleasant and efficient and had a few laughs with us throughout the evening. All in all a great experience
Bricco is easily accessible from the T, which I highly recommend you use. They do have valet parking at $25 and there are other parking options in the area, but traffic is ridiculous getting to and from. So, the T is your best option, especially if it’s a good evening for walking.
I will definitely be back!!”
“Came in the other night with my best friend. This is his favorite restaurant in Boston, and he was visiting from Brazil. Our reservation was at 9PM, we arrived a bit early and where seated immediately, even though the restaurant was pretty full.
The pace of the night was slow and steady, giving me and my friend plenty of time to talk and decide on our dinner. We got a bottle of wine (from the expansive italian wine menu). My friend got the lam chops, and I got a seafood stew (similar to a Cioppino) informing the server about my dietary preferences, to which he easily accomodated. We received some bread with a selection of 3 differente olive oils, which ny friend loves.
The food arrived not long after, mine needed some salt and peper, which the server provided quickly (along with red pepers flakes). Once I hit it with some salt and the pepers it was amazing, only the lobster was a bit soft. My friend loved his lamb and we both finished our plates intently.
For dessert, I had the Tiramisu and some Amaretto (cheated on my diet, after a few glasses of wine hahaha), and my friend had the warm chocolate cake. Both desserts were spectacular and a perfect end to dinner.”