241 Hanover Street in Boston's North End
241 Hanover Street in Boston's North End • 617-248-6800
Caesar
blue sky bibb lettuce & radicchio, crispy ricotta polpette
13
*Certified Angus Dry Aged Beef Carpaccio
arugula, parmigiano and truffle essence
18
Burrata
served with arugula, roasted red peppers and asparagus, aged balsamic
19
Prosciutto di San Daniele & Spek Tirolese
quince & stracchino cheese, bruschette
18
Octopus
dry roasted with ginger & jalapeño crust, purple potato and string bean salad
19
Mozzarella di Bufala Caprese
vine-ripe tomatoes and basil pesto
18
Wellfleet Mussels
steamed with garlic, caper berries & crostini
17
Zucchini Flowers
stuffed with truffled ricotta cheese, tempura grilled vegetables
19
Soft Polenta
selection of wild mushrooms & sausage ragù, truffle essence
18
Frittura Mista
calamari, scallops, shrimp, pickled jalapeño, fried onion strings and tartar dip
18
*Local Bay Oysters
on half shell with cocktail sauce & champagne mignonette
19
Eggplant Bake
layered and bufala mozzarella, tomato coulis, eggplant pellini
17
*Crudo di Tonno
spice encrusted and seared rare, farro crackers and trio of dips
18
Shrimp Scampi
seared with lemon, cherry tomatoes and potato gratin
19
Insalata Mista
passion fruit purée, roasted pears, parmigiano cheese crostini & spicy pecans
13
Meatballs
Boston's best from Certified Angus Beef, served with fresh ricotta & crostini
16
Chittarine con Polpette,
San Marzano tomatoes, fresh basil, meatball & shaved parmigiana
24[
Ricotta Pillows
dressed with truffle butter, wild mushrooms, gnudi di ricotta garnish
24
Pappardelle al Cinghiale
wild boar braised in red wine with porcini mushrooms
28
Agnollotti al Plin
braised veal and beef stuffing with ricotta, spinach, truffle sauce
26
Scialatelli Amatriciana,
Niman Ranch pancetta, spicy colino tomato, pecorino romano
24
Tortelli Pumpkin
amaretti & honey, sage butter, root vegetables, ricotta salata
24
Gnocchetti Sorrentina
baked with bufala mozzarella, tomatoes, basil
24
Farfalle Tartufate
lobster meat, fava beans, pancetta, black truffle, lobster fumé
29
Risotto
chef's daily special
market
7-Spice Murray's Brick Chicken
Spice marinated half chicken roasted "under the brick", Swiss chard & double mashed potatoes.
29
Atlantic King Salmon
roasted fennel & shallots, white beans puree
32
Chilean Sea Bass in Agrodolce
baby bok choy, herbed potato gallette, carrot fondue
44
Mallard Duck Duetto
confit leg, seared breast, roasted yams, spicy mango & frisée greens, sweet & sour soy sauce
42
Veal Ossobuco, Marcho Farms
traditional saffron risotto, sautéed spinach
42
Kurobuto Pork Tenderloin
fresh peach & granny smith apples, crème di porcini, & wild mushroom demi glaze
39
Bricco's Brodetto
half lobster, shrimp, swordfish, monkfish, calamari, wellfleet clams and mussels, colino tomatoes, fish fumet, grilled asparagus & bruschette
46
*Rare-Seared Ahi Tuna
black & white sesame seed encrusted, japanese eggplant marinated with white wine vinaigrette, roasted red peppers, snow peas, spinach, black olives, ginger soy dip
39
Veal Valdostana
fontina & pancetta stuffed veal chop, Yukon Gold potato twice baked with oyster mushrooms
56
Braised Beef Short Ribs
creamy parmigiano polenta, roasted chestnuts, red wine reduction, sweet italian glaze
39
The Certified Angus Beef® brand is the world's top choice for premium beef. That's because our stringent standards promise superior flavor and most tenderized texture. To ensure the brand's reliable quality, our beef is evaluated for ten quality standards.
Sold in Boston exclusively to Bricco
8oz Prime Filet Mignon
21-day aged - Gentle, luxurious flavor
42
12oz Prime Filet Mignon
21-day aged - Gentle, luxurious flavor
54
22oz Prime Bone-in NY Sirloin
35-day dry aged - Bold, rich, nutty flavor
62
24oz Prime Bone-in Cowboy Ribeye
35-day aged - Tender bite, rich flavor
68
36oz. Prime Tomahawk Ribeye (for two)
35 Day Dry Aged - Tender Bite, Rich Flavor
125
Veal Chop
Marcho farms, grass fed
52
Colorado Rack of Lamb
Marcho Farms, pasture raised
52
Surf & Turf
8oz prime sirloin, boiled 1¼ lb lobster
69
items above are a la carte and served with herb butter
On the Side
Baby Brussels Sprouts 13
Lobster Mashed Potatoes 18
Our Hand-cut Italian Fries 11
Double Mashed Potatoes 12
Roasted Baby Carrots 12
Creamed Corn and Parmesan Gratin 12
Market Vegetable Medley 16
Parmesan Creamed Spinach 12
Jumbo Asparagus 13
Roasted Wild Mushrooms 13
Spicy Sautéed Broccoli Rabe 15
Jalapeño Fries 12
Bricco's Signature Bread Pudding
vanilla bean bread pudding, caramelized banana & vanilla gelato
11
Valrhona Chocolate Mousse
marsala cream, caramelized rice crispies, macoron cookies
10
Cuore Caldo al Chocolate
warm chocolate cake with molten center and hazelnut gelato
11
Crème Brule
pan di stelle cookies
9
Torta di Ricotta
homemade ricotta pie
10
Tiramisú
sponge cake soaked in coffee liquor, mascarpone cream
9
Homemade Gelato
trio of flavors: chocolate, vanilla, hazelnut
9
Homemade Sorbetto
trio of flavors: lemon, mango, passionfruit
9
Three Perfect Cheeses
crostini, fig preserves
16
Caesar
blue sky bibb lettuce & radicchio, crispy ricotta polpette
13
Insalata Mista
passion fruit purée, roasted pears, parmigiano cheese crostini & spicy pecans
13
Eggplant Bake
layered with bufala mozzarella, tomato coulis, eggplant bon bons
16
Wellfleet Mussels
steamed with garlic, caper berries & chick pea frittelle
16
Meatballs
Boston�s best Certified Angus Beef, served with fresh ricotta & crostini
16
Frittura Mista
calamari, scallops, shrimp, pickled jalapeño, fried onion strings, tartar dip
17
Prosciutto di San Daniele & Spek Tirolese
quince & stracchino cheese, bruschette
17
Mozzarella di Bufala Caprese
vine-ripe tomatoes and basil pesto
18
*CAB Dry Aged Beef Carpaccio
arugula, parmesan and truffle essence
18
Shrimp Scampi
seared with lemon, cherry tomatoes and sformatino di patate
19
Octopus
dry roasted with jalapeño ginger crust, with purple potatoes and string bean salad
19
Zucchini Flowers
stuffed with truffled ricotta cheese, tempura grilled vegetables
19
Margherita
premium San Marzano tomatoes, bufala mozzarella and basil
16
Funghi
king oyster, shitake, cremini, and seasonal forest mushrooms trifolati
17
Prosciutto
San Daniele prosciutto, San Marzano tomatoes and mozzarella
19
Salsicce e Broccoli Rapa
spicy Italian sausages, broccoli rabe & mozzarella
19
• • • • •
Italian Coffee 13
amaretto, kahlua, coffee, whipped cream
Roman Coffee 12
sambuca, coffee, whipped cream
Sicilian Coffee 12
amaretto, coffee, whipped cream
Caffe Nocciola 12
hazelnut, coffee, whipped cream
"Darmagi," Cabernet, Gaja 43
Tignanello, Sangiovese/Cabernet, Antinori 19
Banfi, Brunello di Montalcino, Castello 12
Alexander Grappilo, Prosecco, Sandro Bottega 21
Pere di Poli, Pear Brandy, Jacopo Poli 14
Il Moscato di Poli, Jacopo Poli 21
Miele, Honey, Poli, Jacopo Poli 14
Milla, Camomile Liquor, Marolo 14
Brunello, Marolo 17
Barolo, Marolo 19
Courvoisier XO 28
Courvoisier VS 15
Courvoisier VSOP 17
Remy Martin XO 28
Remy Martin 1738 15
Remy Martin VSOP 17
Remy Martin Louis XIII (1oz, 1½ oz, 2oz) 235, 285, 335
Hennessy XO 32
Hennessy VS 14
Hennessy VSOP 19
Martell VS 16
Grand Marnier Cuvée 1880 55
Grand Marnier Quintessence 150
Ron Zacapa, Guatemala 12
Appleton 12yr, Jamaican 11
Clement 10yr, Martinique 12
Moscato D`Asti, Vignaioli di S.Steffano (375ml) 13/25
10 yr Taylor Fladgate Tawny 13
20 yr Taylor Fladgate Tawny 17
30 yr Taylor Fladgate Tawny 22
Amaro Nonino, Nonino 14
Averna 11
Montenegro 12
Fernet 12
Lucano 11
Putnam 12
Bulleit 13
Knob Creek 12
Sazerac 14
Whistle Pig 15
Basil Hayden 13
Temptation 6yr 13
Basil Hayden 14
Amador Double Barrell 12
Bookers 14
Willett Pot Still 11
George T Stagg Jr 8yr 14
Knob Creek 12
Blanton's 15
Angel Envy 17
Eagle Rare 11
Buffalo Trace 15
Bulleit 13
Jefferson's 13
Jefferson's Cask Strength 35
Jefferson's Ocean 32
Makers' 46 12
Rowan's Creek 11
Smart Ambler "Contradiction" 13
Blood Oath Part 4 19
Woodford Reserve 14
Michter's 10yr 26
George T Stagg 15yr 75
Rhetoric 25yr 55
Pappy Van Winkle "Old Rip" 10yr 65
Pappy Van Winkle "Lot B" 12yr 85
Orphan Barrel Forager’s Keep 26 yr 85
Glendalough Double Barrel 10
Glendalough 7yr 13
Glendalough 13yr 22
Knappogue Castle 12yr 12
Macallan 12yr 15
Macallan 18yr 54
Macallan 25yr 1½oz, 2oz 185, 240
Macallan rare cask 46
Glenmorangie 10yr 14
Glenmorangie Nector d'Or 14
Glenfiddich 14yr 17
Balvenie Double Wood 12yr 14
Balvenie Caribbean Cask 14yr 17
Balvenie 21 38
Glenlivet 12yr 14
Glenlivet 14yr 14
Glenlivet Nadurra Olorossa 17
Glenlivet 18yr 20
Aberlour 14
Oban 14yr 16
Dalmore 12yr 16
Lagavulin 16yr 16
Ardbeg 10yr 14
Johnnie Walker Black 14
Johnnie Walker Platinum 18yr 21
Johnnie Walker Blue 52
Indoor and outdoor dining daily • 4pm - 9:30pm (reservations suggested) • Sat & Sun lunch starting at 12noon • Full menu is available for takeout (phone orders only, please)
Serving dinner daily • 4pm - 9:30pm
Sat & Sun lunch starting at 12noon
Serving dinner daily (reservations suggested) • Mon - Thu, 4pm - 11:00pm • Fri & Sat, 12noon - 2am • Sun, 12noon - 11pm • Full menu is available for takeout (phone orders only, please)
Serving dinner daily
Mon - Thu, 4pm - 11pm • Fri - Sat, 12pm - 2am • Sun, 12pm - 11pm